Elderflower Champers/Fizz/Beer...
- Thread starter HeltorChasca
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One of my batches is like syrup. It's got some fizz but obviously hasn't done a lot. Can I chuck this into demi-johns and turn it into wine or have I left it too late?
The medium batch is lovely though
Well if the missus hadn't decided to substitute some of the lemons for limes and forgot to reduce the amount of lemons to suit 
The medium batch is lovely though
Well if the missus hadn't decided to substitute some of the lemons for limes and forgot to reduce the amount of lemons to suit 
