Beech Eater

Kepis

Full Member
Jul 17, 2005
6,860
2,762
Sussex
Decided it was time for a new eating spoon, nothing wrong with my existing and long term user, just fancied ringing the changes.

Eating spoon in seasoned Beech, off the knife finish, SAK for scale, i've had this one hanging around in an unfinished state for a while, so this morning it got the finishing touches, bit of fine carving, refined the shape a little and thinned out the bowl as it felt just a little too thick.

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