Ok, hopefully this thread will give everybody food for thought (pardon the pun) about what is being foraged to eat/drink at the specific time of year, for example, don't say you are foraging plums in February if there are no plums to forage. It's a week by week month by month forage diary if you like, what's available in your part of the world now to forage for the table.
Hope this is clear,
Edible and drinkable only please!!
Hope this is clear,
Edible and drinkable only please!!