O
oilyrag
Guest
Hi,
Nooby here so please cut me some slack!
I spotted a tool at a Swiss Army Surplus store, it was the length of a machete but the width of a butchers cleaver with a very heavy blade that was darkened (adonized?). It had the swiss military cross branded into the handle. Is this a type of axe or knife that anyone is familiar with? It had a flat tip (no point)
Thanks
Nooby here so please cut me some slack!
I spotted a tool at a Swiss Army Surplus store, it was the length of a machete but the width of a butchers cleaver with a very heavy blade that was darkened (adonized?). It had the swiss military cross branded into the handle. Is this a type of axe or knife that anyone is familiar with? It had a flat tip (no point)
Thanks