Hi guys, got my SWAK and having been playing with it for a week or so. I gotta say I am not a fan of the Scandi grind. I hate sharpening it, I am used to a flat ground blade with secondary bevel. I am wondering if anyone has ever flat ground from spine down to the edge a SWAK? Would anyone try this?
If anyone wants a SWAK to try it out on contact me as I am willing to take a chance on it working or not, as things sit I am not going to use this knife unless I can get it flat ground, or I will get ride of it.
Any info or help would be great.
Thanks
:chill:
If anyone wants a SWAK to try it out on contact me as I am willing to take a chance on it working or not, as things sit I am not going to use this knife unless I can get it flat ground, or I will get ride of it.
Any info or help would be great.
Thanks
:chill: