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Hey thanks guys! I think she will be fine, so long as we don't let her drink too much of it.

hey all :) We are going on a 5-6 day hiking trip in october with our dog (1 1/2 years old) . I wanted to know, if I should be worried about her drinking from streams and lakes? we'll put filtered/boiled water in her bowl, but it's likely that while hiking she'll take a drink from a stream...

Thanks guys! All the opinions are interesting. I might add that the set of tools came from the same smith and it had a turning fork, so that makes turning an odd guess... I may find a use for it some time, which will become it's new use ;)

If this is in the wrong section I'm sorry :p I bought a set of hardy tools from an antique shop a while ago, all the tools are quite old. There was one which I had never seen before, could any of you tell me what it is? :confused: Some pictures, As you can see there are two holes going...

Anyone know where to get some big pieces, enough for a stick tang/full tang? (I know Brisa has some, but I'm NOT paying the shipping from Finland to california! :p) I see a lot of pipe blanks, etc... And I can get quite a few spacers, off of ebay, etc Thanks

Sure is I guess ;) Thanks11

Whoa, that's pretty sweet :) Mind if I rip off, er I mean take inspiration from, the design?

Hmm. I guess since it's not really strong, I could use it for a little knife like a puukko or a bird n trout... not that big machete eh :D

As the title says. I recently got some 'birdseye maple' which contained no birdseyes, but lots of spalting, so is ok :cool: But it is cross cut, I was wondering if it is OK for knife handles? It is a block, so it may be a stick tang or scales. Thanks Mitch

A damn bit better than my kuksa ;)

Actually it was no bother just used Google lol, must have misread the numbers :tapedshut: I'll definitely be doing more reviews, maybe some videos too, once I can stop saying 'um' all the time lol.

True that, and I do actually prefer a thicker blade. And how did I botch up the conversion that bad? wow :lmao:

Okay, so not all of us have our own TV show and can afford a 400+ dollar (£450) knife *coughRAYMEARScough* so a bushcraft knife which is around $10 (round £6) is pretty damn cool, considering most knives around that price haven't even been tempered The Mora however, preforms as well and out...

Nice work :) Crook knife cuts are the worst, I made a spoon out of my own finger once, took a scoop out of it :red:

Hi guys, I don't know if I should be here, (it is bushcraft UK :red: ) But there is so much great info here, I decided to anyways :o I'm 13 years old so I can't go out in the bush for days on end and all that, but I practice bushcraft wherever I can. I'm also a blacksmith and knifemaker...