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This could be a good excuse to buy a dehydrator. Thanks Toddy

I might have to try tuna again. I didn't like it last time I tried it but that was about 30 years ago!

Freeze dried is worth looking into, I will see what's about. Ta.

Not quite bushcraft but somewhat adjacent. I work airside and have to bring food in through airport security like getting on a plane, I also have a long commute by public transport. I am looking for some alternatives to change up my lunch options as noodles and tofu are getting a bit boring. Is...

These are my general knocking about trousers, very highly recommended

Hey Steve!

Fibre

I am very jealous, it's been gorgeous recently and that set up looks ideal. I hope you enjoyed it

I never realised that I wanted cheese salami until just now

That looks like a handy little knife. I have also gone towards shorter blades most of the time so it's interesting to see what's about. Thanks for taking the time to do this review, nice skills on the try stick too!

H2O2

60 quid posted now

Homemade wholemeal sourdough, very strong cheddar, English mustard, red onion and a bit of mayo. Yum

Hey Hazel! Nice to meet you

Hi. If you mean the dark spot, that is rust and I can feel it if I run my fingernail over it but that's it. The rest of the blade you can feel the patterning a bit where it has been etched but that's it.

70 quid if anyone is interested in this nice little knife

What a challenge! Fair play for doing something out of the ordinary and that's a great video too.

I have been trying to get my head around the same as I much prefer a tarp when camping. These posts have some useful tips, Tarpology is going on my reading list!

How do!