Recent content by forrestdweller

that looks like a non-venomous species?! last night i encountered a fer-de-lance on the footpath and dispatched it about 4m from the puppies' nighttime box... .it was about 4ft long and tasted great :P ; today's only encounter was a male basilisk (a.k.a. "jesus christ lizard" as they can run on...

i still miss her (5years in august she went missing), i had folks asking me for years afterwards what happened to her but never found out... in 2012 i rescued a puppy in south korea from ending in a soup pot (i came too late for her two siblings but later pointed the bone (==a form of...

some more suggestions: ● the original french versions of "the visitors" and "little indian" ● back to the future 1-3 ● a man called horse 1+2 (i forgot the title but there's a movie about hugh glass (=the revenant) with the same actor ● the guns of navarone ● chato's land, red sun, yukon (based...

two day ago i saw my first juvenile neotropical otter, which is even more surprising given the fact that the river is higher than usual again... four weeks ago i had a different animal encounter: i was on my way to my WiFi spot when i found a bag in our entrance. i picked it up thinking someone...

● once unsuccessful (and without any instructions) ● a friend found his water source this way ● as usual i'm clueless

●Bud Spencer/ Terence Hill movies ●ten canoes ●crocodile dundee 1+2 ●the gods must be crazy 1+2 ●mad max 1-3

i have eaten local rodent species who made the mistake of invading my cabin -- meat tasted like rabbit (before anyone tries at home: rodents can carry diseases, so only try with healthy (looking) ones and cook well!)

ratatouille...

somewhat unrelated to rats, but a few years ago our neighbor's horse died under somewhat mysterious circumstances (he presumed poisoning): there were loads of vultures attracted to the carcass BUT they didn't touch it, not even his psychopathic dogs went for a bite (and i've seen them kill and...

climate wise i'm not complaining and nobody cares in the countryside that i've a machete on my belt, but moneywise i'm living a hand-to-mouth existence and would have left long time ago if i'd the means or a place to go :-(

not too many seashells along the coast here (=flat and sandy) and i'm not aware of anyone looking for edible ones (meaning if there would be any the locals would get them), only blue crabs -- during mating season they run around on the coastal highway to be collected in bags or squashed by...

thanks for enlightening me :-) i'm currently (stuck) in the carribean and around here it's flat sandy coast with very little tidal differences, so they're unknown in this backwards corner of the world...

how do you cook them?!

please forgive me my ignorance/ lack of knowledge, but what is it used for?!

i remember reading somewhere that native americans in the boreal forest used spruce roots, but i haven't tried it myself...