Search results

I'm mid 50's and carry an extra bit of timber, but loved getting out this sumer, tarp tent, down bag and home made stove. Does take me longer to get up off the ground and if I thought it was to rain I'd stay home and season my cast iron frying pan. I don't wear the 'bushcraft uniform' as much...

Had a hard time in Italy, recession, no work, no money lost everything so back to Scotland and starting from scratch. A few health problems that I've still to get under control but living doon the water helps.

Great work as usual Wayland. Legs will be useful addition.

Been back in Scotland for a year after my adventures in Italy. Time to get back on the forum and back out in the nature.

Really like that, great job mate...:notworthy

Sitting in the garden eating the first of our nisperos, sometimes called loquats. First time I've tried them, soft inner flesh which is sweet and sour at the same time.

Got a few that fit different needs... Kifaru Express with long pockets Kifaru Tailgunner II Maxpedition Falcon II Macpac Torlesse Topo Klettersack Boblbee Megalopolis Sport OMM Villain Also a load of shoulder bags, but that is an other thread...

Instructions here, along with other makes... http://woodandfaulk.com/blogs/journal/15784949-folding-tripod-camp-stool

Boiled linseed on mine...

One more for sphagnum moss, though I read in a book years ago that you can use a rock :You_Rock_

Looks great mate, might have a go at that myself...

On our dog walk this morning, I came across this, the pine processionary (Thaumetopoea pityocampa). On posting on facebook, locals warned me about the danger to Donatella, (When the paws and other body parts of a dog come into contact with the caterpillars' hairs, they become severely...

If I'm solo it's the Mini Trangia for me, swapped out their pot for a MRS Titan Kettle.

Boiled linseed on tools, as others have said, gives a hardened finish, olive oil on spoons and butter spreaders, never get a chance to go rancid as they are also washed regularly.

From my walk with the dug today, pear blossom in the Tuscan sun

Just finished my no.8 and no.9, hand carved and finished in boiled linseed oil

Loch Ba was my favorite fishin' spot in Scotland, but the neds ruin it by July :AR15firinGreat job on returning the dug, would have been a fright right enough...

Tube of Condensed Milk, job done :)

One of my friends is Sardinian so piglet brains and casu marzu, sheep milk cheese, containing live maggots... strong!

For Davie Jones, took this out on my walk this morning...